Travel, Gardens, Food, Photography, Books, Shoes

Posts from the ‘Travel Tips’ category

Romancing the Stone Part II, Menaggio

Menaggio

Menaggio

What a wonderful first night we had! Our apartemento, Le Eriche, is perfect.  With the bedroom shutters and the salon shutters open, a lovely perfumed breeze fills the air.  What a way to wake up to the beautiful sunshine! Today we are headed down to Menaggio, via the local bus. It will pick us up early right outside our retreat or if we want to go later in the day we will walk down the road to the big curve. See (La Bella Lingua post for more info on that) Menaggio is picturesque and quaint with buildings of soft colored patinas of ocher, watermelon, cantaloupe and sage that seem to float in the sunlight. Menaggio is also the place to stay to avoid the hot, hot, hot afternoon sun rays.  Of our three favorite villages, Bellagio, Menaggio and Varenna, it is the only village draped in shade late in the afternoon. We enjoyed walking the promenade and eating at the outdoor restaurants along the beach. There is also a boat rental shop here, in case you want to rent your own boat to  motor to the other villages and sights, without taking the ferry. Here are some of my favorite pictures of Menaggio!

Menaggio

Menaggio

My Favorite!

My Favorite!

Heaven!

Heaven!

The Shore Square

The Shore Square

Shore Square

Shore Square

Fun Along the Shoreline

Fun Along the Shoreline

Fun for Everyone!

Fun for Everyone!

The Promenade

The Promenade

The Restaurant

The Restaurant

Here is what we came home to every night!  I can not say enough wonderful words to describe the stay we experienced at the Apartment Le Eriche ! Thank you Piero and Fiametta!

Il Salotto

Il Salotto

La Camera da Letto

La Camera da Letto

La Cucina

La Cucina

Il Bagno

Il Bagno

Apartment Le Eriche, Via Per Barna, Plesio, Italy or see TripAdvisor under their B&B of the same name.

Romancing the Pizza Stone III: The Cooking Class

The Wharf at Varenna

The Wharf at Varenna

I have a pasta maker/roller/flatener (my made-up word) that has been stashed under one of my cabinets and as yet, has never been used.  Making pasta looked so easy when I saw it demonstrated at the local Saturday market in my hometown!  I thought if I took an Italian cooking class that I would finally get the hang of pasta making. On this beautiful Italian day we (SB is manly enough for this) are headed to Varenna, (population 800) to a cooking class with Chef Moreno at Ristorante Il Caminetto in Perledo. He teaches the basics of Italian cooking including pasta and regional specialties. The ferry has become our friend.  Every morning we are up and out the door to the bus, chatting with the Italian nannies as we all head down to Menaggio.  Then at the dock we sip more latte, espresso or Coke (for SB) and watch the world go by as we wait for the ferry to arrive.  I could really get used to this lifestyle!

Varenna is even more laid back then Menaggio. I love the grand yellow hotel at this dock location too.  It seems very large, but when you look at it from the side, how narrow it is!  Check out the video I made! There are several groups of people mulling about the dock and soon we see a man in a chef’s apron, who has come to reign us all in. His son’s have arrived in various vehicles from the mountain village to retrieve us and take us to the restaurant. I can see why on the trip up.  I thought the drive to Menaggio was twists and turns, but this road comes in first place.

At the Restaurant Caminetto we are greeted with wine and home made cookies as we wait for everyone to make it up the mountain. Chef Moreno washes up (his hands and arms) and washes down the wooden table ( a good 20 minute scrub) while chatting along the entire time about his life in the village and life as a chef here. Then he begins to prepare the dough: flour, scant water, eggs, flour, knead, eggs, flour, knead, roooooooooll! Repeat! And repeat! Rooooooooooooll every which way with the longest, skiniest rolling pin I have ever seen! What no pasta maker?  He would never consider it!  We started at 10 am in the morning. We laughed, we roooooolled, we pinched, we patted, we made sauce with tomatoes from his garden, and we ate several servings of our makings and drank a lot of wine in between! We had the best time and then finished up with a stroll through the petite mountain village.  It was 4pm! Taxis have been dispatched to return us to Varenna. We have a woman cab driver. She  looks like a housewife who got the call to come fetch us. I can’t believe they have cab service here!

Back in Varenna, we stroll to the left of the dock, into the neighborhoods, to find the local train station.  How about that tree? Then we back track and go to the right of the dock into the village shopping and main restaurant areas. Eventually on another day in Varenna we would go to the tippy top of town and visit the local church and eat pizza under giant smooth barked trees. This is HEAVEN!

For information about Chef Moreno and Ristorante il Caminetto visit: http://www.ilcaminettoonline.com  Price includes transportation to and from the Varenna dock landing, the lesson, and lunch including wine, cookies and coffee. A must do!

How to Make Friends When Traveling

Christmas Lights are Everywhere

Christmas Lights are Everywhere

Reflecting on our trip to Paris, I must tell you it was one of our best vacations, although it was not our first time there.  I think there are several explanations why we had such an enjoyable time. Because it wasn’t our first visit, we could focus on things that we had missed on previous stays. We were, for the most part, out of the tourist mode and more into the relaxing/really get to know you mode. We rented an apartment, we shopped locally in our neighborhood and ate most of our meals in restaurants in the neighborhood too. There were not many Americans, if any, to be found in the places we liked best. The French people were most polite, helpful and actually acted like they enjoyed us as much as we were enjoying them. This was especially noticeable in the restaurants. The key to starting off on the right foot, for me, is trying to fit in. I start with the language.  Knowing some words in their language can go a long way. Trying to carry on a conversation in their language takes you even further. Learning words to be polite, like please, thank you, and your welcome should be the bare bone basics in any language.  Where is, also comes in very helpful along with the word for bathroom. Ha! Another good reminder: things are not going to be the same way as I am accustomed to in my home, in a different country.  Isn’t that the reason I travel? If my new surroundings were not going to be different, I might as well stay at home.  So be prepared for different.  Look for new ways of doing things.  Try new foods. Go with the flow, but be prepared. I study every day on Duolingo, sometimes for as little as an hour sometimes more.  It is a free App and internet sight, that is fun, and can be studied with as little or as much time as you want to take for it. I am on my 110th day studying French and before that I studied Italian on Duolingo, after I came back from Italy where I took a full immersion language course at Il Sasso. I didn’t want to lose my skills. Through Duolingo I have met friends, asked a bazillion questions to French speakers and others, learned something about their culture and translated articles. It has been so valuable to me. So to me this was a stepping stone that made my time more enjoyable on my vacation. I think it also made a huge difference to the people I interacted with. With that said, here are my four favorite eating spots in Paris during our stay this time. Practice those language skills!

Camille, right around the corner from our apartment in Paris, was the closest and had the most delicious traditional french food and pastries. It was packed with locals at all hours. I would highly recommend it. Like any great Parisian food spot the tables were small, very close together and you had to move the table or climb over other guests to get to the table.  A great conversation starter!

Les Philosophes, was the restaurant wine bar, coveted by locals and especially young people. Located on a very busy walking lane, the people watching was excellent.  Sitting outside under the big umbrella heaters, enjoying a wine and salad for hours, made me feel like I was part of the neighborhood. Everyone talked with everyone! We spent one enjoyable evening in conversation with a couple from Hong Kong.

Les Philosophes

Les Philosophes

Sorza Restaurant and Bar, on Saint Louis-en-L‘ile, was one of the most romantic and charming spots with a fabulous selection of food. We had the best pasta dishes here, but what set it apart from the other restaurants was the sorbet! The best I have ever eaten!  The lime was so fresh and fruity with bits of lime peel. Other flavors were raved about too.  I crave that sorbet now that I am at home!

King Falafel Palace in the Jewish Quarter, is an Israeli restaurant famous for their falafels.  There were long long long lines daily just to get a carry out. I had never tasted a falafel and had never even heard of one, but I couldn’t wait to try it. One evening we got into the tiny tiny restaurant and were seated under the Israeli flag draped on the wall. I had the biggest pita sandwich ever! I am not sure what the contents were, but it was meat and sausages with fresh vegetables and some kind of sauce, all plumped and over flowing in that pita. It was delicious and well worth the wait. Also I had the best pomme frites in all of Paris I am sure! I sat and watched a server/helper slice pitas, hundreds of pitas. Each individual pita  was slit open with a box cutter and stacked to be prepared for the falafels. That was his only job and he had a hard time keeping up!

The Falafel

The Falafel

Finally, as one of my blogger friends pointed out, http://www.delightfullyitaly.com, it is also good to know hand gestures ( a form of communication) and what they might mean in another country.  I think you will find this video most helpful when planning to visit Italy. Something to be aware of before you make that hand sign!

For more interest see:
Duolingo, Language Studies, http://www.duolingo.com
Il Sasso, Premier Italian Language School, Montepulciano, Italy.  http://www.ilsasso.com
Camille, 24 Rue de Francs-Bourgeois, Paris, France.  See TripAdvisor
Les Philosophes, 28 rue Vieille du Temple, Paris, France.  See TripAdvisor
Sorza Restaurant and Bar, 51 Rue Saint Louis-en-L’ile, Paris, France, http://www.sorza.fr
King Falafel Palace, Specialités Israéliennes, 26 Rue des Rosiers, Paris, France, See TripAdvisor.

Père Lachaise Cemetery

Père LaChaise Cemetery

Père LaChaise Cemetery

I have to rest my knee today after yesterday’s shopping spree. (See previous posts) When I mentioned to the perfumer that I wanted to go to Père LaChaise Cemetery, he warned me it was not very level and down right steep in some areas. So today Baby Bear and Papa Bear are off to see one of the famous cemeteries of the world without me!

The cemetery is named after Father Francois de la Chaise, (1624-1709) the confessor to Louis XIV, who lived in the Jesuit house that was on the property at one time.  The sight opened as a cemetery on May 21, 1804 with the burial of a five year old child. That first year only thirteen people were buried here because it was felt the cemetery was too far from Paris. Also, Catholics would not be buried here because the Catholic Church had not blessed it. Later in 1804, with great fanfare, the decision was made to transfer the remains of Jean de La Fontaine (poet) and Molière (actor/writer), seen as rock stars in their day, to the cemetery.  Again in 1817, the purported remains of Abélard (philosopher) and Héloise d’Argenteuil (his lover) were also transferred with their monument’s canopy made from fragments of an abbey. This strategy led to the desired results: people were determined to be buried among the famous citizens.  The famous and wealthy people buried here would try to out do each other, even in death, with beautiful burial chambers, most the size of a phone booth, but some very extravagant.  Père Lachaise was expanded five times and today over one million bodies are buried here in 110 acres. Many, many more are in the columbarium, which holds the remains of those who have requested cremation.

Today, strict rules apply to be buried in the cemetery.  To be buried here one must have died in Paris or lived there. Also there are 50, 30 and 10 year leases on the burial sites. After the lease is up the remains are removed and placed in Aux Morts, (to the Dead) an ossuary, similar to the famous catacomb sights.  When the ossuary is full, the bones are cremated and then returned to the sight. I wanted to see the graves of Jim Morrison, Edith Piaf, and Oscar Wilde. A roster of all the famous people buried here can be found on the internet. I would suggest taking a map of the cemetery with you or download the Maplet of Père Lachaise Cemetery (Maplets App) on your IPhone as we had. After all there are 110 acres to explore and Papa Bear acknowledged it is very steep and uneven with forest like ledges in some areas. Also note, that at 4pm in the winter, bell ringers ringing old fashioned school bells, walk the cemetery to announce that the cemetery closes at 5pm. You do not want to be locked in the cemetery left to scale a 20 foot gate!  I hope you enjoy the video!

The Perfume Collector

The Streets of Marais

The Streets of the  Marais

A Santa Along the Way

A Santa Along the Way

In my pre-travel readings I read a fabulous book titled, The Perfume Collector, by Kathleen Tessaro. I could not put it down. I was mesmerized. It would set the mood for the Paris vacation.

In Kathleen’s words about the book:
An inheritance from a mysterious stranger…….
An abandoned perfume shop on the Left Bank of Paris……….
And three exquisite perfumes that hold a memory…….and a scent.

It put me on a quest for perfume in Paris!

After the events of the past days I am determined to go shopping today. I have been ogling shop windows filled with beautiful bling and nuggets and watched women spray perfume on what looks like white plant garden markers, long enough.  I have stopped at every little stand in front of the perfume shops and followed suit.  The perfume dealers are very smart.  These little stands have two or three perfume bottles on them and the white markers.  I spray the marker and “oh” and “ah” over the scents. Off I would go with the markers in my inside coat pocket and whenever I reached into my pocket what a delight of delicious fragrances I received!

One day, before Christmas, I ventured into a tiny perfume shop. There was one French woman there discussing a perfume with the owner.  She went on and on……..and on….the gentleman giving her full attention. Now, here is where I want to add my view of French shopping, well most European shopping for that matter. No one is ever in a hurry.  The customer may take hours looking, selecting, trying, and asking questions. More samples are brought, more questions answered.  Get the picture?  Shopping is an art form here. One customer at a time. The customer is special. The clerk sees to that.  My first observance of this was seen in the movie, Love Actually. In one scene, a man is looking at jewelry and the elegant man behind the counter enlightens him on the art of shopping. I loved it! This is a Christmas movie, my favorite Christmas movie, but the message of the movie holds true, so I like to watch it throughout the year. Put it on your movie list, you will not be disappointed! The salespeople in Paris are exactly like the behind the counter clerk in this movie. Here in Paris, I was fascinated just watching the scene play out before me and could not wait for it to be my turn! On this pre-Christmas day we couldn’t wait, but I vowed to be back.

The Perfume Man

The Perfume Man

Atelier Cologne

Atelier Cologne

Today I hobble to the perfume shop, that in my mind is the greatest perfume shop ever! It is tiny with bricked walls and wooden tables with a selected few perfume bottles.  Papa Bear and I are the only customers here today! The gentleman addresses me. I tell him I have been here before, when he was busy with another customer. He shows me all the perfumes.  I sniff, I doodle. I think. I sniff some more. I ask about the fragrances. We carry on a conversation for over an hour and I make my selections.  Oh, but we are not through!  Now he will make me leather covers with any initials or wording I like, to be placed on the smaller bottles I have selected. The leather covers come with the perfume, he explains.

One of the Finished Perfume Cases

One of the Finished Perfume Cases

My Perfume Collection

My Perfume Collection

I choose from the many leather color options.  More time.  We take a seat before his work desk.  A large machine (made in the USA, he tells me) is prepared to take a silver leafing paper that will heat up, leaving the initials I have selected pressed into the leather. The handle is lowered and the foil heats up, transferring silver initials onto the leather case. This takes several minutes, since the heat must reach a certain temperature and the foil pressed evenly. When the process is complete, he takes the leather case from the machine and rubs and buffs and rubs and buffs the leather some more.  He puts on his glasses to inspect the results.  He doesn’t like the look of the initials so he throws it away! He starts over on another piece of leather of my choosing.  Again, it does not meet his inspection.  Third try on one bottle and it is perfect! We have more bottles to go!  At last we have completed the sale of perfume and after individually tissue wrapping each one and putting each one in an individual box, he places the lot in an elegant looking carrying bag, and thanks me. Next he reaches into a drawer and selects a handful of  french postcards, each with a different perfume scent artfully tied to them with brown cording  and places THEM in my elegant bag.  YES, this is shopping in Paris! Let’s move on to the next shop!  Before the day is over I have almost as many free gifts, as the gifts I bought!  Not just trinkets either. In one shop I got a small bound diary/calendar that also explained the history of charms. I loved it! As Kathleen said, “What memories! What scents!”

Also Baby Bear shared her tip from her perfumer.  He suggested spraying or dabbing your favorite perfume on the BACK OF YOUR NECK, for the most lasting results that is pleasant for you (you can smell it) as well as those around you. It really works!  At the end of the day I continued to smell a whisper of the fragrance on my pillow!

PS: The day would not be complete without a stop for shopping fuel.

Must Stop for Shopping Fuel!

Must Stop for Shopping Fuel!

Shopping Fuel

Shopping Fuel

It's Night Time Already!

It’s Night Time Already!

It’s getting dark.  Back to the apartment!  I am really hobbled now!

The Perfume shop was: Atelier Cologne, Nenesse, rue de Poitou, Paris, France

And the Rains Came to Manarola

Manarola Vineyards at Night

Manarola Vineyards at Night

The rain has not let up all night.  The wind is fierce against the apartment windows. I wonder if the wind will carry away the crucifixion scene lights on the vineyard across the way and what the path through the vineyard to Corniglia will be like tomorrow. I don’t have to wait long to find out.

The Vineyard in Manarola in the Morning Light

The Vineyard and Path in Manarola in the Morning Light

At daybreak it is still raining and blowing. We hear someone outside our door and look to see who it is.  A large picnic basket filled with warm bread and pastries has been tied to the door.

The Morning Breakfast Basket

The Morning Breakfast Basket

There is already ample cereals, milk, jams, and assorted coffees and teas supplied in the kitchen, but who can turn down warm bread and pastries? We take our time eating breakfast hoping the weather will perk up.
It doesn’t. I ask my husband, “What shoes did I bring to wear in the pouring rain and look good in mud?”  Hmmm……  Hmmm……  Didn’t I see a hiking supply shop on the hill walking up here yesterday? We bundle up and step outside.  The wind is buffeting us through the small passageways and moves us right along. I’m freezing.  I keep hearing running water.  I look down at the drain along the side of the road and realize there is a river running through it.  The river is about six feet below the ground and moving right along. The wind keeps us moving too. In 2011, Vernazza, one of the Cinque Terre villages, was washed into the sea by a massive flood. They are just now getting things back to order from the massive mess. That is the kind of day it is, will we be washed into the sea? The hiking shop is small but offers shoes, socks, jackets, scarves and a washing machine that is washing away at the front of the shop. Hikers can wash their clothes here.  I bet they do a big business, what a great idea. I look over the hiking shoes.  I see a pair that looks just like me.  Practical, comfortable, and a little weird.

The Cool Hiking Shoes

The Cool Hiking Shoes

The laces lace all the way to the end of the toe.  I haven’t seen shoes that look like this before.  As we  leave the shop I ask about the river below the street.

“As long as the river is moving below the street it won’t wash us out above the street,”  is the reply.  “The water moves from the hills to the sea underground.”  Well that’s a relief.

Along with the hiking shoes, I bought a scarvy thinky that can be wrapped in several styles around my head, neck or just ears and I think it looks spiffy and keeps my head warm.  We continue our walk down the hill to the main street of Manarola. Restaurants are closed and so are the shops. It is eerie. The boats in the street are covered up. At the sea wall we take the path around the sea edge. DSCN0637 There are not too many people out, too blustery, too rainy. We make our way back to the main drag after a while and decide on a cafe that has a terrace covered in a heavy plastic wind shield so you can still dine outside and see out.  We take our seats and take our time.  No need to rush about.  Several other guests have done the same. Suddenly an Italian woman sitting  at the front table near the exit gets up to go. She starts screaming that her borsa (purse) that she had hung over the back of her chair is missing.  The screaming turns to frantic cussing as she goes to all the tables looking for her bag. Her husband helps her look and tries to comfort her.  She still screams. The women all check out their purses to make sure they are where they put them.  This would be a nightmare for any woman. She eventually leaves none too happy.  The manager did try to talk to her, but it was useless. Lesson learned again:  Nevah Evah place your purse on the back of your chair when dining out.  Keep it in your sight. We finish our dinner/supper and head back up into the hills. It is still rainy and cold.  Housekeeping has been to the apartment.  There is a bottle of champagne and a note to let us know we can get our linens changed twice a day instead of once a day. There are candies on our pillows. What woman changes linens twice a day, I think?  My husband picks up the remote control for the TV.  I guess it will be our introduction to Italian media,  our first experience since we arrived in Italy.  It breaks my first commandment.  Thou shall not watch TV on vacation.  I hope the sun comes out tomorrow!

If you like what you read here put on your blinker and turn in to the “Likes” on Facebook at  CadyLuckLeedy or The Travel Lady in Her Shoes. Or follow me on Twitter @CadyLuckLeedy.  Thanks!

Last Night a Roma

Mother Mary Hasselblad of Santa Brigida Convent

Mother Mary Hasselblad of Santa Brigida Convent

How to do you study a nun’s habit without staring?  That is the question.  I am fascinated with the headpiece.  It looks like a halo held in place with a plus sign on top. Or is it an open air battle ready helmet, but made of hard cardboard like the priests collars? The headpiece the nuns wear is fashioned the same as the headpiece that Mother Mary Hasselblad wore. I saw Mother Hasselblad’s picture in the chapel. Their headpiece must determine their association with Santa Brigida.  In the daytime, outside the convent, the nuns walk in pairs carrying an umbrella between them to block the suns rays. In the Rome heat it would be as hot as a furnace under all that get up. I think your head would be sweating from that halo contraption.

The Market Hardware Stand

The Market Hardware Stand

Small Streets for Dining

Small Streets for Dining

Tonight we are walking to Piazza Navona to eat. There are so many people out and about on this Saturday night, but I wonder if it is always busy with tourists? The markets are still flourishing so I look at the hardware stand. I buy little glass jars to put the Italian spices in that I bought at another stall. I also buy a can of coffee to take to the apartment in Montepulciano.   The espresso coffee is four euro for a pound and the date of use is good until 2014.  I’m good to go. We could look for hours here there is so much to see, but we move on after our purchases. We get to the only street corner that so far has a stoplight, although stoplights here are only a suggestion.  Nobody stops. There is a police woman here tonight and I think that is odd.  The polizia wear big thick white gun holsters that cross over the body like you would wear a purse you didn’t want stolen. They don’t holster around the waist. Suddenly we hear sirens.  Lots of sirens.  Two motorcycle police whiz by like they are going to a fire.  The police woman jumps into action preventing anyone from crossing the street. The man in front of me says, “Holy Papa, Holy Papa.”  And sure enough here comes a black Mercedes and in the back seat is a smiling and waving Pope Francis.  Everyone on the street is waving and shouting.  It was quite the moment.  How lucky we were to be at that place at that time! After the Holy Papa passes by the police woman vanishes into the crowd as more motorcycles zip past.

Piazza Navona

Piazza Navona

Piazza Navona

Piazza Navona

In the Piazza Navona tonight there are artists of all kinds. Some painting absentmindedly, with their palettes of beautiful colors, while others watch. There is also a large crowd gathered around a man in a straight jacket and chains. It is like being at the circus. Young good looking men are selling rubber band rockets that shoot high into the sky, then flash bright colors, before falling back to the ground where they run to pick them up and do it all over again. In the background the huge fountain provides a backdrop for the photo takers. We sit at the oldest restaurant on the piazza dating 1836.  The food is so-so, but the people watching is fantastic. We return to the Convent again around midnight and I wonder what is in store for us tonight.

The Angel on the Corner

The Angel on the Corner

We are not disappointed.  We still hear people walking and talking as they return to their  homes, but around 3am there is a blood curdling scream of “aiutarmi, aiutarmi!” Help me!  Help me! I also hear the voices of people trying to quiet the man down.  My first thought is he is on drugs.  He gets quiet only to start up minutes later, “aiutarmi, aiutarmi!”  I then hear the doors of Santa Brigida open and the soft voice of a nun trying to comfort him. Everything gets quiet then and I finally fall asleep. In the morning after breakfast with the priests, the nun calls a cab for us to take to the train station. A very old man, speaking only Italian, pulls up and can hardly lift our suitcases to the trunk. We are off to Montepulciano!

La Bella Lingua

Taking the Ferry to Menaggio, Italy

Taking the Ferry to Menaggio, Italy

View from the Apartment on Menaggio, Italy

View from the Apartment on Menaggio, Italy

View from the Apartment on Menaggio, Italy

View from the Apartment on Menaggio, Italy

The first time I went to Italy I knew I wanted to speak the language.  The Italians were so lively, loud and always in full swing. The language was fast paced and musical.  I loved watching the men and women talk, so after I returned home the search was on to learn Italian.  I love learning and knew I could do a computer course. I could go at my own pace.  I thought about Rosetta Stone.  I did a trial course and although I learned many words I was frustrated that I did not know what I was saying, until several lessons in when it would dawn on me what the pictures were trying to teach me.  There is no English in the course, just pictures that I could interpret several ways. I also didn’t learn how to put the words together into sentences. The program was just random words to me.

I looked up some folks on Slow Travel to see if they had any suggestions for learning the language. One man suggested Fluenz with Sonia Gil and I was off to the races. Fluenz Italian 1, started right in with Sonia, an American, teaching the basics that made sense to an American speaker.  All the words were translated in both languages or you could turn then off altogether. You began day one speaking entire sentences.   Fluenz offered tutorials so you knew why you were learning certain structures and how they added to what you had already learned from the previous lesson.  There were writing skills, reading skills, listening skills, recorded speech practice and pictures too. At the end of each lesson was an Italian tip of something to read or something of interest in the Italian culture.  I loved it and couldn’t wait each day to study. I spoke perfect Italian.  In my living room.

Menaggio, Italy

Menaggio, Italy

Off to Italy I went with two years of Italian under my belt. My husband would say to me, “Now you get ready to speak to them.” That right there put me in a tailspin.  I was at the ferry station buying tickets.  I wanted two tickets to Menaggio on the hydrofoil. The woman behind the counter said something I did not understand. It was rapid Italian with an Italian accent to boot. Sonia was so much easier to understand!  As I looked completely perplexed she asked in English did I want return tickets also?  “Ah, what was the Italian word for that?” I asked her.  She told me and I wrote it down.  I would need that phrase again  and again.  As the vacation went on I realized for the most part I could get the jest of what people were saying.  Still in my mind I had to take in the Italian words, translate them in English then convert them and speak the words back in Italian.  By the time I had thought all that through the Italians were speaking about something else. I did better at the restaurants.  I could order and read the menus.  The young people waiting on the tables realized I was an American, so halfway through my sentence they would interrupt me and speak in English. Was I too slow or were they being helpful and wanted to let me know they spoke English?  I think it was both.  They wanted to practice English as much as I wanted to practice Italian.  Finally, I would tell them, ”No, no let me speak Italian. I am practicing.”  Only one waiter rolled his eyes, so I felt I was on to something. I learned very quickly to size up the people I thought I could speak to.  Trying to talk to busy waiters and the ticket counter personnel with long waiting lines was not the place to practice Italian. The twenty minute bus ride from the mountain down to the harbor in Menaggio was perfect. One bus came all the way to the top twice a day, where we were staying . The bus came by very early in the morning to go down the mountain and there was a return trip up the mountain in the evening.  If we were not up and at it for the early bus we had to walk down the mountain to the next little town and catch the bus there. That was a blessing.  The Italians in the mountain village got up early and walked along the road. They were older and in no hurry, so I would Buon Giorno them all.  It was a start.  At first there wasn’t any eye contact and I would just get the nod. Riding the bus was even better.  We were the only Americans on it and the elderly women who road the bus were nonne. (grandmothers) .  Buon giorno, buon giorno I would say to everyone on that bus. We road that bus for a week before we had the weekend driver who asked us if we had a ticket.  “No, we just paid the driver in euros at the end of the ride.” The driver had been so polite he never told us to go find the ticket office and buy a ticket.  I think we became the novelty for the ride down to Menaggio. The women and the driver got used to us, we showed up every day, no ticket and all.  On one occasion returning to the dock at the end of the day it was raining heavily and we had missed the bus back up the mountain. My husband went into the lake side resort hotel, Hotel D’ Lac, and asked the gentleman behind the counter if he could call a cab. That is another story entirely.  (We weren’t even sure there was cab service. We had never seen a cab.)  A Mercedes station wagon pulled up and was I in luck.  The driver spoke no English! Wow I could really practice speaking with him.  We took his card and called him everyday to come get us at the dock.  Eventually we didn’t even have to call him, he would be waiting at the dock for us.  And all the way up the mountain we talked! Then it dawned on me that the early morning walkers probably didn’t speak English and were just as nervous as I was that we could not communicate. So the next morning I just started a conversation in Italian with everybody on the road and on the morning bus.  Just keep on talking and they would come around.  By the end of our stay the taxi driver told me how much my Italian had improved. I just beamed!

Boats Docked in Menaggio, Italy

Boats Docked in Menaggio, Italy

Now I want to say here another great way I practiced speaking Italian.  One of the first things we noticed going up the mountain were all the different colored trash bins along the tiny road.  One for paper, one for glass, one for trash.  They were everywhere. The bus stop, a little down the mountain where we would walk to, covered three things.  The stop was at the corner of the mountain, beside a set of three trash bins and the hairpin curve.  In order to go up the road further and make the curve you had to go slow, stop your vehicle, inch forward turning your wheels, back up and repeat about 30 times and then you were good to go the rest of the way up to where our apartamento was.  This was why the bus only made two trips a day up to our place. So the rock mountain/trash bin area/bus stop was the meeting place for the locals. While you waited for the bus you read the beautiful obituaries, up-coming marriage banns and local festival plans that were plastered on the face of the rock.  You could also talk with the women who waited in long lines in their small cars bringing trash to the bins.  It was a regular hen peck.  There was no trash picked up at the home they had to haul it to the roadside bins.  Here they greeted their friends, caught up on the news of the day and spent a great deal of time taking care of business. It was their town hall. I could talk to the bin ladies while waiting for the bus. Awesome!  No one was in a hurry and they didn’t speak English.  Perfetto!!!

Now I am ready to make another trip to Italy.  This year I started my third year of Italian with Fluenz.  Right off the bat there was no Sonia.  Now there was an Italian woman speaking like a bat out of hell.  I knew the words, but was convinced she wasn’t saying them. I had to go over Lesson 1 many times, boy did I cuss and complain. I thought I would never get it!!!!  But she sounded just like the Italians speaking. (Fast and just skimming over some of the little words) I plodded on.  Eventually my ear was trained to their language.  I am slowly not hearing Italian words, translating the words to English and then translating back. I am hearing the spoken Italian. So I decided to jump in the deep end of the pool.  I will be attending a language school in Montepulciano, Tuscany. (Il Sasso) for almost a month.

No English. Italian only, complete immersion. It is a small town with locals, who don’t speak English. I have been there on vacation so I know the area. It’s really laid back. The administrator has answered a truck load of questions from me. She suggested lodging, was helpful with train schedules and found Verio Neri from the Cucina Povera cookbook for me. (earlier post about that) The students who have attended the school have raved about it. Bring it on. I am ready.

For more information look up Fluenz Learning Languages, I just think it is THE best! and………..the school
Scuola di Italiano il Sasso, Montepulciano Italy (a Tuscany hill town)
internet: http://www.ilsasso.com or Facebook: Il Sasso Italian Language School

The apartamento near Menaggio, Italy, Apartment Le Eriche, Villa per Barna, Plesio, Italy. It is Italian owned and our neighbors were Italian. They own a B&B also, but we stayed in the private apartment!

Charleston For Easter

Some of the window treatments and planters in Charleston

The Windows of Charleston

DSCN0018

This post is a break of sorts from the Italian vacation prep.  Well sort of. My husband and I just returned from Charleston, one of the greatest cities in the United States.  It has everything……  cozy neighborhoods, fantastic architecture, history, cobblestone and cannonball streets, terrific shopping, sea breezes, did I mention the food?  Fabulous!  We spent the weekend walking, walking and more walking the neighborhoods, which I never tire of.  I love the vibrant colors on the homes, one of my favorites is the tangerine color of these shutters.  Or maybe the cameo pink of the skinny house. Or maybe the pigeon white of the antebellum. I really can’t decide which one I like best!  Temperature in the seventies, the azaleas were in bloom, the fountains gurgling.  Around every corner is a hidden garden, certainly one on the side of the Charleston House.  We peek through the wrought iron gates.  The flower boxes are overflowing at the windows. The churches, especially St Michaels and St Phillips were decked out in fine Easter greenery and floral arrangements were going up on the doors, along the pews and at the altar on Saturday.   The ladies stroll Market Street in Easter parade outfits wearing beautiful flowing dresses, pastel hats and gloves. It’s been a while since I saw women so dressed up. Reminded me that I do own a fancy hat!DSCN0021DSCN0088DSCN0059DSCN0026DSCN0064DSCN0066DSCN0050

I also had a method to my madness. I was breaking in a new camera.  I wanted to make sure I could take the shots I wanted without fiddling with the camera for ten minutes.  I like to shoot and go.  My current Canon camera has an eye problem.  The shutter won’t shut all the way or it catches sometimes and won’t close at all.  So I opted for a Nikon with lots of buttons, settings and zooooooom.  I have my friend Katy from PraguebyKaty to thank for even thinking about getting a different camera.  She takes wonderful pictures. She takes unusual shots and great videos too.  Who knew a camera could have twenty scene descriptions alone? I know indoor and outdoor, ha!  This camera has a close-up, food, snow, beach, fireworks, museum, dusk/dawn, sunset, party/ indoor, panorama and pet portrait, to name a few.  For the first hour or two I had the camera on auto select. It kept telling me I needed the flash, but it seemed really sunny out to me. So I snapped away with the flash on.  The pictures looked washed out.  Then I switched to the scene mode.  Much better! I didn’t get the really flashy camera, with different lenses and such.  Too much to learn before I leave for Italy.  I’ll keep playing with this one until I get it right. Here are more of the pictures I took in Charleston.DSCN0073DSCN0102DSCN0032

There are plenty of great restaurants here.  This time we tried out some that were new to us and we were not disappointed.  Now I must add here that I have been on Nutrisystem since January 1st and eating out in Charleston was  a delight I had been saving up for. I love low country food.  Shrimp and grits, fried green tomatoes, mustard roasted brussels sprouts. The first place we went to was The Dixie Supply Bakery & Cafe.  A hole in the wall place,  that could easily be passed by. The locals eat here, need I say more?  We just wanted a no fuss lunch and to eat outside in the nice weather.  The place was packed both indoors and out.  The Dixie Burger is a hamburger with fried green tomatoes, bacon and pimento cheese.  AND homemade pickles on the side.  Awesome!  The other items that caught my eye were the tomato pie and the bacon pecan pie.  I didn’t try those, but I wanted to.  Oh and they serve Nehi Orange in the bottle.  Can’t remember the last time I had a Nehi.  I was in heaven!DSCN0009DSCN0008

Going to Charleston was also a chance to  break in shoes.  The shoes I am thinking about taking to Italy.  I wanted to get some mileage on those shoes.  Would they be comfortable after walking three to six hours? I test all shoes before I pack them in the suitcase. Many hours, many miles.  It will save me heartache and foot ache later. My favorite shoe shop is the Charleston Shoe Company.  They specialize in the cobblestone to cocktail shoe. The shoes are very stylish, come in a bazillion colors and styles and are very comfortable. They are machine washable!!!!! I am showing some of my favorites here that I am narrowing down for the trip.  I really am leaning toward the red to wear as my dress up shoes.  Maybe I will see the Pope and we can compare shoes!DSCN0127DSCN0100DSCN0126

Safety and the Babushka Ladies and Gents, Elderly Grandparent Types

The Paris TrainThe most important safety and security rule to know when starting out on your vacation abroad is KNOW WHERE YOUR PASSPORT IS AT ALL TIMES.  Once I have landed at my destination,   found my luggage and gone through customs, I head for the bathroom, my adjustment area.  I wear a silk passport protector around my neck so my passport can be worn on my chest. My protector also holds my cash and my credit cards.  In my wallet in my purse I carry only what I think I will need for the day. So I put my passport, money and credit cards in my safety  passport protector  and away I go somewhat secure in the knowledge that my stuff is safe around my neck, on my chest, and under my bra.   Here is my scoop on bathrooms. I have never forgotten this. I once read about Debra Dean, author of the Madonnas of Leningrad, going to a restroom in the Copenhagen Airport.  The walls of the stalls went all the way to the ground, even the door to the stall.  When she tried to leave she pulled on the door of the stall and it would not budge.  The lock, like one on a school locker, would just spin without catching.  Eventually, a woman came into the bathroom and Debra frantically tried to explain her predicament in English, and realized the women on the other side did not speak English. The woman left.   Debra, now in panic mode, tried the trick that works in all the movies.  Run a credit card up and down the space between the door and the jamb.  It didn’t work. The woman  returned with another women who spoke a little English and Debra tried to describe her husband so they could find him.  Her husband was eventually found followed by the airport security.  There was an exchange of words about breaking the door down, then the sound of metal on metal and the door of the stall swung open. So….the moral of the story is Always Look Before You Lock.  If the walls go  all the way to the floor I gently prop my foot up and hold the door closed, not locking it while using the toilet.  No easy task, but hey I am not locked in the stall!  I try to wipe down the door with a Handywipe before I leave it too. This episode reminds me why I like the Babushka Ladies, the word I use to describe  the helpful grandmotherly type women. Sometimes you can find them  seated out in front of the bathrooms in big traffic areas of markets, museums, etc. in European cities.  They look like someone you would not mess with, a meaty sort of woman with big arms, no smile. She sits behind a table with small toiletry items on it.  You pay her to get into the bathroom.  Men and women must pass her and pay her.  She knows who goes in and out. I love this woman!  I know if I don’t come out she is going to come looking for me.  I know no one will be fooling around in her bathroom. I know I can adjust my passport protector. I know she can break down that door if she needs to!!!!!  I look for the Babushka Lady bathroom! I’m sharing my private trade secrets here!

I have found that same security in other areas.  Babushka ladies can be found at train terminals.  For some reason I have problems with tickets and how to use them properly in the machines. Safety and Security Help #2:  Watch the person in front of you to see how  to operate any kind of machine,  any machine that requires a stamp or placing a ticket into a slot.  In Paris I once put my ticket in the train turn style in the wrong slot. How could there be two slots and I pick the wrong one?  Well, anyway it ate my ticket. So my hubby trudged back to the line to buy another one. The line was long so I pushed the luggage to the side of the turn style to wait.  While I waited more people approached the turn style and had the same problem that I had experienced. Except, one little detail, they just picked up their luggage, and pitched it over the turn style with their body following suit. What?  Not long after, teens came along, no ticket at all and just jumped the turn style altogether.  I just stood there.  That’s when the Babushka Lady Police showed up. They asked me questions in french.  I did a lot of arm waving and pointing and mime trying to explain about my ticket. They shrugged their shoulders and looked the machines over until my husband came with a new ticket.  But, I thought all along someone was watching me on a camera and sent the Babushka ladies to see what was going on.

Safety and Security Help #3.  Be on the lookout for Babushkas

Last year I stood perplexed at the train station turn style at Victoria Station in London. I fiddled for the right  ticket, why are there always so many?  Before I could say Jack Robinson there was a Babushka lady there who opened the turn style and told me to just go on through. There must be lots of cameras and ladies for me. I take comfort in that.

While at the Prague train station I encountered the Babushka Man. I placed my luggage at my side on the floor while looking  up  at the screen to see what platform I should be going to. The next thing I knew a man had picked up my luggage and was walking off with it.  I was so surprised.  I rushed after him, tried to speak to him, tried to take my luggage back. He kept walking and talking, with me huffing and puffing behind him,  going through a tunnel, up the stairs and to a platform.  As he put the suitcase down, I took a good look at him for the first time and noticed he DID have some sort of uniform on.  Well it was a blue shirt and slacks that matched. I got the message to stay put. He left, but I didn’t think that I was on the right platform and how did he know?  The train did pull in that I was to take, but not my carriage.  There are numbers on the carriage that match your ticket and seat number.  The Babushka Man came back to the platform to make sure I was still there. I watched him out the corner of my eye as he helped other people with their luggage.  He watched me while the carriage I needed was brought round and hooked to the train.  He motioned for me to get on. I obeyed and  was so surprised when I boarded.   There were little red  velvety booths with sliding wooden doors instead of individual seats.  Inside the booth a wooden table separated the cushioned seats. I felt like I was in Agatha Christie’s book, the Orient Express!   I’ve never been on such a beautiful train.  The Babushka man waved goodbye and I was off.   I was the only person on that carriage. I felt bad that I was so stupid!  While on the train a concierge came by and took my order for food and brought it to me.  He brought me maps of Budapest where I was headed to. When I arrived in Budapest the door of the train opened and there stood a new Babushka Man to take my luggage. I let him.  He talked  and talked all the way to the cab area while I just nodded and smiled. I had no clue what he said. I tipped him big and wished he could share it with the Prague Babushka Man, who I knew thought I was a jerk.

I have encountered the Babushka Lady in Italy too.  The Italian ladies tend to be skinny, older, wearing a black or flowered dress with hose to their knees and black comfortable looking shoe string shoes.  It was raining, pouring actually.  I was in the Piazza of the Vatican when it started  to rain buckets.  I noticed an unorganized  queue forming in the street and thought it might be the line for a taxi. A taxi stopped.  Five Brits jumped from the curb and stumbled over each other to get in that cab. An Italian Babushka lady materialized out of nowhere. She pulled the back door of the cab open and in no uncertain terms told the Brits what she thought of them.  Evidently she had been standing there a long time.  She was soaked through and through.  When they didn’t get out she opened the taxi driver’s door and let him have it too. By now the Brits understood that she was having that cab now! No ifs, ands or buts! The Brits got out and she got in. I went to look for the metro.

In times of need, the Italian Babushka Lady is there for you. I have stopped them to ask questions. I have been lost. I like to greet them on the street. I talk to them on the bus. I know they are thinking my Italian sucks, but they always try to help me.  In Milan, again at the train station,  I waited by the yellow machine that needs to stamp your ticket before boarding the train. It didn’t stamp properly.  Sure enough here came the Babuskas‘ to look at it.   At least I had already made it through the turn style right?  The ladies moved on and as I stood there a young woman rushed up and asked me in Italian if this was the right train to some city that I thought I had recognized on the boarding screen. I answered her, in my best Italian, trying to reassure her that it  was indeed the correct train and she had enough time to make it. She looked shocked that I was not Italian.  She scurried on, but I was so happy to realize I was now the new Babushka lady!

PS  I have not had the nerve to try to get a picture of the Babushka, maybe this trip!

THE SPECTACLED BEAN

Tales, Thoughts + Tribulations of a Free Spirit in Suburbia

Walking Away

Travels on foot

Teacher nickname: The Three Hairs

Minding my mind, one thought at a time.

Tra Italia e Finlandia

Un lungo racconto fotografico.

seanbreslin.jp

Photography, hiking, walking, and cycling across central Japan — from quiet mountain paths to everyday life around Nagoya.

Lost in Translation

Looking for meanings in words, images and sounds

Journeys with Johnbo

Reflections on places traveled and photos taken.

M/VGratitude

Cruising with the Thyrre Family

Caroline's Travel Adventure Blog

Where my Travels and my Blog merge together.

Just Me, Nobody Special

The mental meandering that cross my keyboard

Jennifer's Journal

Website & Blog of J. Kelland Perry, Author

Slow Shutter Speed

A photographic journey.

Ann Mackay: Inspired by Nature

Photography celebrating flowers, plants, and the natural world

Still Restlessjo

Roaming, at home and abroad

Fine for Friday

The Corner Garden

Picture This

Photography, Travel and Retirement

World Traveller 73

Upgrade Your Travels. First Class Luxury Travel from all parts of the Globe. Business Class Airline, Lounge and Hotel Reviews, Stories and Adventures

Rachel Meets China

A China travel and lifestyle blog